Liquor World Cocktail Lounge

Mint Julep Martini

2 oz. Bourbon
1/4 oz. Dry Vermouth
Fresh mint leaves
1/2 tsp. Superfine sugar

Muddle mint leaves with superfine sugar and dry vermouth. Mix all the ingredients in a cocktail shaker with crushed ice. And strain into a martini glass. Garnish with mint leaves.
Recipe courtesy of

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