Liquor World Cocktail Lounge

Midori Splice*

1 oz. Midori melon liqueur
1 oz. Malibu rum
2 oz. pineapple juice

Fill highball glass with ice (for extra flair add fresh fruit or citrus to your ice trays before freezing). Add Midori and Malibu, then top with pineapple juice for layered effect. Do not stir before serving.

* (featured in July/August “Beverage Dynamics” magazine)

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