Liquor World Cocktail Lounge

Jamaican Rum Punch

2 oz. sherry
3 dashes dry vermouth
4 dashes orange bitters
Combine ingredients in a mixing glass fileed wi
1 cup Bacardi rum
1/2 cup Myers dark rum
1/4 cup Malibu rum
2 1/2 cups pineapple juice
2 1/2 cups orange juice
1/4 cup lime juice
3 Tbsp. Grenadine
Ice cubes
Mix all ingredients together in blender or punch bowl. Pour over ice in any kind of glass.

ir, strain and serve in a martini glass.

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